AI that hits food cost targets and reduces operational knowledge loss
Get in touchF&B operators face relentless pressure on margins. Labor costs rise while competition intensifies. Inventory waste erodes profits. Customer expectations for speed and consistency keep increasing. Yet the hospitality that defines great restaurants can't be automated.
We help restaurant groups and F&B businesses implement AI that protects margins while preserving hospitality. Our approach focuses on back-of-house efficiency, demand forecasting, and operational insights that enable better decisions. From single outlets to multi-brand groups, we've helped F&B businesses across the region improve performance.

Multi-outlet operations, menu optimization, and performance benchmarking across locations.

Order prediction, kitchen optimization, and drive-through efficiency.

Production planning, inventory management, and customer loyalty programs.

Demand forecasting, menu planning, and logistics optimization.
We help restaurant groups and F&B operators implement AI that improves operational efficiency and customer experience—without disrupting the hospitality culture that keeps guests coming back.
Prepare managers and staff for AI-assisted operations with focus on maintaining hospitality standards.
Integrate AI into ordering, inventory, and guest communication workflows without losing the personal touch.
Build custom AI solutions for demand forecasting, menu optimization, and guest relationship management.
Strategic guidance on F&B technology investment, vendor selection, and multi-outlet scaling.
PERTAMA TOOLS
Beyond advice, we design and build custom AI tools for restaurants & f&b groups organizations. These are illustrative examples—each engagement produces solutions tailored to your specific needs.
Daily prep and staffing predictions
Solves: Over-prepping wastes food; under-prepping loses sales. AI predicts covers based on weather, events, and historical patterns.
Profitability and popularity analysis
Solves: Menu decisions rely on intuition. AI analyzes item profitability, sales patterns, and ingredient costs.
VIP and regular customer alerts
Solves: Staff can't remember every regular. AI flags returning guests and surfaces their preferences.
Automated feedback management
Solves: Responding to reviews takes hours. AI drafts personalized responses for manager approval.
Let's discuss your specific challenges and how AI can drive measurable results for your organization.